Phytochemical analysis and proximate composition of Vernonia amygdalina

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Evaluation of chemical composition of the leaves of Ocimum gratissimum and Vernonia amygdalina

The leaves of Ocimum gratissimum and Vernonia amygdalina were analyzed for their chemical composition, minerals and vitamins. The results obtained from the analysis of the two plants were compared. The results revealed the presence of bioactive constituents comprising alkaloids (1.90 to 2.68 mg/100 g), tannins (0.04 to 0.07 mg/100g), saponins (0.06 to 2.94 mg/100 g), flavonoids (1.88 to 2.98 mg...

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Antioxidative and Chemopreventive Properties of Vernonia amygdalina and Garcinia biflavonoid

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ژورنال

عنوان ژورنال: International Journal of Scientific World

سال: 2016

ISSN: 2307-9037

DOI: 10.14419/ijsw.v4i1.5845